Liquid Nitrogen Is a Cool New Trend at Events

Liquid Nitrogen Is a Cool New Trend at Events

By Kelsey Ogletree, November 18, 2015

Using liquid nitrogen to craft attention-getting foods is not a new concept, but when done right—and with the proper precautions—it can be a real crowd-pleaser at events. See how these three spots are catching on to the cold:

Bella Christie and Lil’ Z’s Sweet Boutique 

Attendees will see dessert in a whole new light when you book this Pittsburgh-based sweets team. You may remember its flash-frozen treats from Connect Marketplace: jumbo marshmallows, apple slices, bananas or brownies on a stick, dipped in chocolate, caramel, peanut butter, Biscoff spread or Nutella.

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